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- Paul B.Sequim, États-Unis343617 oct. 2015
Early on a Friday evening, off season, the restaurant was not crowded. We were seated on the terrace overlooking the sea and heaters were being used to keep it very comfortable despite the fall chill of the night.
Service was very attentive and very friendly. We had three kinds of pizza and little off-menu salads. All these were delicious, fresh and copious. The pies were topped properly and cooked very well. The ice cream we had for desert was very good quality.
The total cost was surprisingly low. We left well pleased by every aspect of the evening.Helpful 1Thanks 0Love this 0Oh no 0